Vincenzo Capasso
Vincenzo Capasso

Neapolitan pizzeria and fry shop since 1989.

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Vendor productsProducts found: 52

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3.50 
pumpkin stuffed with ricotta and salami
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8.00 
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3.50 
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4.00 
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7.50 
S. Marzano tomatoes, Agerola fior di latte cheese, parmesan cheese, extra virgin oil, basil
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9.00 
S. Marzano tomato, cooked ham. black olives, champignon mushrooms, artichokes, extra virgin oil, basil
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9.00 
Eggplants, zuchinis, friarelli, peppers, extra virgin oil, basil
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7.00 
Agerola fior di latte cheese, tomatoes, pepper, olive oil
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5.50 
S. Marzano tomatoes, garlic, wild oregano, extra virgin oil, basil
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8.50 
ricotta cheese, cooked ham, Agerola fior di latte cheese, parmesan cheese, S. Marzano tomato, olive oil, basil
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9.00 
Caserta black pig sausage, friarelli, Agerola fior di latte cheese, parmesan cheese, olive oil, basil
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7.50 
ricotta cheese, cicoli, Agerola fior di latte cheese, parmesan cheese, S. Marzano tomato, olive oil, basil
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7.00 
S. Marzano tomatoes, Agerola fior di latte cheese, spicy Naples-type salami, parmesan cheese, extra virgin oil, basil
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8.00 
Agerola fior di latte cheese, würstel, chips, parmesan cheese, olive oil, basil
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8.00 
emmanthal cheese, gorgonzola cheese, parmesan cheese, provola cheese, olive oil, basil
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8.00 
S. Marzano tomato, buffalo mozzarella, olive oil, basil
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10.00 
pumpkin cream, Caserta black pig sausage, Agerola provola cheese, parmesan flakes, nduja, olive oil
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10.00 
ricotta cheese, Agerola provola cheese, salami, courgette flowers, basil, olive oil
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10.00 
baked potatoes flavored with rosemary, provola cheese, pork sausage, parmesan fondue, olive oil and basil
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10.00 
Cornice stuffed with ricotta, Agerola provola cheese, Naples-type salami, olive oil, basil
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10.00 
Agerola fior di latte cheese, raw ham, rocket, parmesan flakes, olive oil
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9.00 
Cornice stuffed with ricotta, Agerola fior di latte cheese, S. Marzano tomato, little meatballs, cheese fondue, olive oil, basil
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10.00 
Agerola provola cheese, mortadella, chopped and cream pistachios, olive oil, basil
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3.00 
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3.00 
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3.00 
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3.50 
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20.00 
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20.00 
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6.00 
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20.00 
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4.00 
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